I'm a mom of five, wife, and cookbook author living in sunny Florida. When I prepare the frittata for guests, I also serve rice and bread to make a hearty meal—quick and easy, but it always wins compliments! Stir in the leek mixture and orzo. blogherads.adq.push(['flexbanner', 'skm-ad-flexbanner-2']); Use a cheese that melts well like cheddar, Gruyère, or Swiss. Adding a little parmesan ups the flavor of the dish without being too grainy. Ingredients. Cook asparagus in reserved bacon drippings for a couple of minutes or until desired tenderness (asparagus will continue to cook in the oven). Currently I’m dreaming about Cadbury eggs but don’t worry I didn’t put those in here. Pour egg mixture over the bacon and asparagus in unbaked pie shell. Bacon and Asparagus Frittata. 1 onion, chopped. I’d say this serves 4-6, probably for like 4 for our family. Remove from oven and sprinkle with remaining bacon and green onions. It is a problem that red-blooded Americans such as ourselves rarely face. Stir to mix all the ingredients together. I'm Christy Denney, and I eat everything. Set aside. Can be more or less time depending on the size of the dish you use. Recipe by Taste of Home. A frittata is a kind of fried egg dish with different fillings. Am I missing something? February 21, 2014 February 17, 2014. Pour grease off frying pan, reserving 1 tablespoon in the pan. The Traeger is a little underutilized when it comes to breakfast foods. Add the remaining cheese for the last couple of minutes of baking to melt. drippings leaving about 1 tablespoon of drippings in the pan. Generously butter a small to medium casserole dish. Low-carb and Keto friendly, this recipe is great for any occasion. Heat the olive oil in an 8 inch nonstick skillet over medium heat. Please try again. So the fate of my asparagus was decided: a 3 Ingredient Bacon Asparagus Frittata. Add the butter, lower the heat to low, and pour the eggs into the hot pan. Easy Asparagus Frittata Rating: Unrated 7 ... Bacon and Potato Frittata with Greens Rating: Unrated 32 This is a wonderful meal anytime of day or night. Easter’s just around the river bend, folks! It’s especially common at Easter but really, it’s worth enjoying any time. https://www.food.com/recipe/asparagus-bacon-frittata-527114 The folks are Farm Fresh to You delivered a beautiful bunch of freshly picked asparagus to my door last week. www.eatingwell.com/recipe/251622/baked-asparagus-cheese-frittata Remove the cover, scatter the remaining 1 tablespoon of cheese over the surface. 1. Bake for 15-20 minutes or until egg is puffed and set in the middle. 200 g bacon rashers, trimmed, cut into 2 cm slices. I am a former nurse, former hobby farmer, former vintage shop owner and current food blogger. Cover, and cook until the bottom sets, but does not get too brown, about 9 minutes. Preheat oven to 350 F. Finely chop 4 slices bacon; remove & discard lower 2-3” of asparagus, cut remaining spears in 1/2” pieces. Bacon and Asparagus Frittata. especially during the summer. Get one of our Bacon and asparagus frittata recipe and prepare delicious and healthy treat for your family or friends. Add bacon and leek and cook, stirring, 2-3 mins, or until leek is tender. This site uses Akismet to reduce spam. My mom used to hide our Easter baskets in the backyard and we would have to search to find ours. Add the grated cheese to the eggs and season with salt & pepper. If you are using a 9-inch pan it will puff very high but will settle as it cools. —Gwen Clemon, Soldier, Iowa especially during the summer. This looks yummy! Dec 2, 2018 - My frittata makes a marvelous light meal. Season the eggs with salt and pepper before pouring into the baking dish so that every bite tastes great. small onion diced and cooked in the bacon drippings, (cooked, drained and cut into bite-sized pieces), (sour cream, heavy cream, half and half (or any combination)). Made with fresh asparagus, chopped onions and delicious spices. Share on twitter. 2. Too little dairy and the frittata is stiff and rubbery, too much and the eggs won't set properly. Bacon Asparagus Frittata. This Bacon Asparagus Frittata recipe is perfect for breakfast or brunch! https://lifemadesimplebakes.com/asparagus-bacon-potato-frittata Add the cheese, asparagus, and bacon. —Gwen Clemon, Soldier, Iowa I love “few ingredient” recipes (the cookbook I co-authored has an entire Fast, Easy Few Ingredient chapter) and everything is better with bacon! Asparagus is especially tasty, but other vegetables can be substituted. —Gwen Clemon, Soldier, Iowa Reduce heat to low, … Place on medium heat. Cook on medium high for 8-10 minutes or until bacon reaches desired crispness. Add the asparagus and Canadian bacon, and cook until the asparagus is crisp-tender, about 4 minutes. Meanwhile, whisk the eggs and the sour cream in a large jug. Spring is in the air and I was so excited to make this Asparagus and Leek Frittata with Bacon. It follows The Holiday Season when I don’t believe in going out of my way to make any foods particularly diet-friendly. When bacon is crispy, remove it from the pan, drain on paper towels, and set aside. Filled with eggs, bacon, asparagus, and cheese. Blanch the asparagus in boiling water for two minutes then place in an ice water bath to stop the cooking process. Everyone around me is still drinking the Keto Koolaid and I’m trying to make recipes that are great for them and tasty for everyone else. When I think brunch I think eggs. My mom used to buy crates on crates of them (of course we have ten kids in our family). Share on pinterest. 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